spring vegetarian noodles | dinner table

IMG_0092.jpg
IMG_0092.jpg

spring vegetarian noodles | dinner table

100.00

s p r i n g v e g e t a r i a n n o o d l e s

Let’s be honest, pasta is everyone’s favorite. In this class we’ll dive into the new fad: veggie noodles. While there’s nothing wrong with enjoying a nice homemade plate of flour pasta, in this class we’ll show you how to master (and impress others) the art of making really tasty and fresh plant based pasta.

menu: 

zucchini pasta

carrot pasta

creamy leek and mushroom coconut sauce finished with burrata

Seasonal dessert provided by the Sisters.

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